Choose 10 teas from your cupboard. Eight herbal teas, such as lemon, chamomile, mint, and hibiscus, and mix with one to two bags of Earl Grey or English Breakfast. Hang the tea bags into an 8-cup Pyrex container. Pour boiling water over the tea, and steep for at least 10 minutes. Add 1/4 cup sugar or Splenda, taste, and add more sugar if desired. Add lemon if desired. Even my husband likes this tea. Recipe is from Martha Stewart.
The Junk Mammas