This is one of the easiest recipes for delicious fudge.
1 can (14oz) of sweetened condensed milk
1 (12oz) bag of semi-sweetened chocolate chips
1 teaspoon vanilla
1 1/2 cups nuts of your choice (optional)
Over low heat in a medium size sauce pan, heat your chocolate chips and milk stirring until melted and smooth.
Pour into an 8x8 pan. Refrigerate for 1/2 hour, and cut into bit size pieces. Refrigerate again for 1 hour and your fudge is ready to serve.
The Junk Mammas